Nepali chef event is a collaborative event an initiative by swiss hotel association, soul passiona and system which aims to celebrate food of different regions and ethnicities of Nepal and have one thing in common: The love of great food ! We invite everyone from switzerland, german, France and italy to come and enjoy the event with their families, try out some new and delicious ethnic nepalese foods while making new friends and learning about food cultures at the same time. 200 guests are going having lunch from 11:30 to 2:30 coming Tuesday. Menu are given below: Marsi Bhat Himalayan Dal Machha ko jhol Karesabari ko saag Timbure kukhura ko ledo Chokho tioun Kakrako achar Swiss chocolate momo The event will take place in not an open style event on Hotelfachschule Thun, City of bern, switzerland, Beside thun Central Station to promote the incredible diversity of food culture and food tourism from Nepal
Kumar Chalise Chief Cuisine Arts and TAFE Assessment Global Academy of Tourism & Hospitality Education (GATE)
२०८१ आश्विन २४ - बिहीबार
